Try a tasty bar meal

The Bothy Bar and Restaurant has recently been renovated and updated and is a separate business operating within the Hotel building. Jody and his team can offer you a bar meal or some local special dishes whilst you sit  by the window overlooking beautiful Loch Sunart. You can also choose to eat outside in the beer garden – weather permitting of course.

Enjoy viewing local artist and photographer’s work which is displayed on the restaurant walls.

There is a small cosy bar that stocks a large selection of Scottish Whisky and a choice of bottled real ales with a local draught real ale being available during the season. The bar has an open fire and also tables for a bar meal which is great should you have your four legged friend with you on holiday and don’t want to leave them in the car.

The Restaurant opens at 5.30pm in the Summer until around 8.30pm. Please do ring and book ahead as the restaurant is regularly fully booked. Large groups may require a pre -order.

The bar is open from 4.00pm in the Spring and Summer months on Friday, Saturday and Sunday . During the week the bar opens at 5.00pm.

Sample Spring/Summer Menu

Please phone 01967 402029 to book a table


Chef’s Homemade Soup of the Day (V ,Vg,GF ) £4.25
Served with crusty bread and butter

Chef’s Homemade Soup of the Day £4.25
Served with crusty bread and butter

Breaded Garlic Mushrooms (Vg ) £5.65
seasonal field mushrooms sauted in butter, garlic and cream sauce, served on toasted garlic bread

Haggis served with Goats Cheese (V option available) £5.95
Slice of grilled haggis topped with goats cheese, served on a bed of mixed leaves
and drizzled with sweet chilli oil.


Fish & Chips £11.95
Beer battered haddock, traditionally served with chips, peas and homemade tartare sauce

Scampi & Chips £12.50
Breaded prawn tails served with chips, peas & homemade tartare sauce

Fish Cakes £11.95
Fish cakes from locally sourced suppliers, served with
lemon crème fraiche and fresh salad

Caledonian Sirloin Steak £18.95
10oz local Sirloin steak cooked to your liking, served with chips and peas or seasonal salad

Add a sauce: Garlic Butter £0.75 Peppercorn Sauce £2.25 Blue Cheese Sauce £ 2.25

Add a side: Homemade Onion Rings £ 1.95 Grilled Tomatoes £0.75 Sauted seasonal mushrooms £1.25

Beef, River Leven Ale  & Caramalised Onion Pie (GF Option) £13.45
A pub favourite, made with real ale and  served with new potatoes or chips & fresh seasonal vegtables

Local Venison Cobbler (GF Option) £14.45
Locally sourced, slow-cooked venison in red wine, topped with Cheese & Chive Scone,
served with fresh seasonal vegetables

Homemade Paella
Freshly cooked to order, using traditional cooking methods and served to the table in

a traditional paella pan – for you on your own or to share between two.  (Prices are per person)

Choose from single or sharing:

Fresh Seasonal Vegetables (V, GF, Vg ) –  a meat free feast (V, GF, Vg ) £10.25 (Single) or £19.95 for two

Local seafood and Chorizo  (GF option)– a perfect match £13.95(Single) or £24.95 for two

Local Seafood, Chorizo and Chicken (GF option) – the classic! £14.95(Single) or £27.95 for two

Chicken Leek and Bacon Pie  £13.95
served with potatoes and  seasonal vegetables

Vegetarian Curry (V, Vg, GF option)  £12.95
Served with rice, poppadoms and naan bread

Chicken Tika Masala (GF option)  £12.95
Served with rice, poppadoms and naan bread

Homemade Beef & Chorizo with tomato relish £11.25
a classic burger with a hint of chorizo & our blend of herbs

Homemade Cajun Chicken Burger (GF option available) £10.95

 chicken breast cooked in a blend of cajun spices, peppers, onions & tomatoes

Veggie Burger (V, Vg & GF option available ) £10.25

–mixed vegtable burger lightly infused with thai seasoning

All Burgers served on a brioche bun with chips, & salad

For The Wee Ones £5.00

(Smaller portions perfect for children under 10)

Little One’s Fish and Chips – chips or new potaoes, peas or baked beans

Homemade Chicken Goujons – chips or new potaoes, peas or baked beans

Sausages – chips or new potatoes, peas or baked beans

Pasta Arribiata –pasta in a herby tomato sauce with grated cheese

Some dishes from the main menu and specials board are available in smaller portions on request

V = Vegetarian                                  Vg = Vegan              GF = Gluten Free